Recipe For Old Fashioned Italian Cream Cake

Preheat oven to 350 degrees f 175 degrees c.

Recipe for old fashioned italian cream cake. The cake is often referred to as an italian wedding cake although it is more southern than italian. Cream butter shortening and sugar. Italian cream cake is an old fashioned cake recipe made with self rising flour butter coconut and nuts then topped with a yummy cream cheese frosting.

Add sifted flour into batter alternating with the buttermilk mixture. Follow i heart eating. Preheat oven to 325 degrees f.

1 cup chopped pecans. In a small bowl dissolve the baking soda in the buttermilk. Add vanilla coconut and chopped pecans.

1 2 cup butter softened 5 cups powdered sugar. In a large bowl cream together 1 2 cup butter shortening and white sugar until light and fluffy. Instructions of cream cake i heart eating.

2 teaspoons vanilla extract. Add egg yolk one at a time beating after each addition this is an important step stir in baking soda and buttermilk. Grease three 9 inch round cake pans.