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This freezer friendly pie is an all natural good for you dessert that is perfect for thanksgiving christmas birthdays or any day for that matter.
Pecan pie recipe healthy. Not to mention it is loaded with butter corn syrup and sugar. Enjoy this delicious homemade healthy pecan pie with only 241 calories per slice and no butter sugar flour or corn syrup. The average slice of pecan pie has over 500 calories 30 grams of fat 60 grams of carbohydrates and 30 grams of sugar.
Give classic pecan pie a healthy makeover this recipe replaces some of the corn syrup and uses a whole wheat flour crust for a delicious dessert. After 10 minutes reduce the temperature to 350 degrees f and bake the pecan pie for another 20 25 minutes. Honey s sweet tangy touch is countered by bittersweet chocolate in this twist on traditional pecan pie.
Oatmeal pecan pie we ve made over this decadent dessert with delicious results by adding a healthy hearty whole grain. Place the pie in the oven and bake at 400 degrees f for 10 minutes. Very little says holiday dessert like pecan pie.
This healthy pecan pie is so rich and decadent you d never know it s made without the corn syrup white sugar butter and heavy cream. In this collection you ll find all sorts of unique pecan pies and tarts that will have your family begging for the recipe. We ve replaced some of the sugar in the pecan filling with dates to cut back on added sugar and poured it into a simple gluten free butter pastry dough crust.
Bake for 45 minutes checking at 35 minutes to make sure pecans not burning. If pecan s are starting to brown too much cover with foil for the last 10 minutes. Add extra whole or crushed pecans to the top of the pie in any design or random pattern you like.
As always all opinions are my own. If using an egg wash lightly brush edge or rim of pie crust with the beaten egg. Top with whipped cream to make it extra special.
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