Jamaican Peanut Brittle Recipe
After water has evaporated turn off the heat.
Jamaican peanut brittle recipe. Stir in butter and peanuts. Stir in corn syrup. Mix sugar 1 cup water and the corn syrup in 3 quart saucepan.
I hope that you found this easy to follow please subscribe thumbs up like and. Cook over medium heat stirring occasionally to 240 f on candy thermometer or until small amount of syrup dropped into very cold water forms a soft ball that flattens when removed from water. After that stir in the peanuts allow to cook for medium low flame for 5 minutes or until the peanuts take on a darker golden color.
Peanut brittle is the perfect party dessert made with butter peanuts and corn syrup it s sweet crunchy and ready in under 60 minutes. Simmer on low flame for 4 5 minutes. Boil water on high then and add sugar.
Let the peanuts cool for 30 minutes. Next stir in butter and vanilla for 1 minute. Add peanuts and ginger.
Hey everyone here is a jamaican peanut drops cake recipe you guys asked for. Homemade peanut brittle in 6 steps. The peanuts should be about 1 inch to 2 inches apart.
Homemade candy isn t as intimidating as it sounds in fact we love making easy homemade dessert gifts including these chocolate truffles chocolate fudge buckeye balls and oreo balls.