Peanut Butter Kiss Cookies Recipe

Reduce the mixer to low speed and mix in flour baking soda baking powder and salt until just combined.

Peanut butter kiss cookies recipe. In a separate bowl sift flour baking powder baking soda and salt. Cream peanut butter and sugar until light and fluffy. Step 3 shape into 1 inch balls and place on ungreased cookie sheet.

And the egg and peanut butter then stir until just combined. Gradually add brown sugar and 1 2 cup of the granulated sugar beating until light and fluffy about 2 minutes. Put dough in refrigerator for 1 hour.

Line a baking sheet with parchment paper. You can use a small cookie scoop or your hands to form the dough balls. The dough is easier to handle when it spreads effortlessly.

I rolled the dough into pretty small 1 inch balls. Shape into 1 inch balls and place on an ungreased cookie sheet. If dough is too sticky refrigerate 1 2 hour or until easy to handle.

Bake until tops are slightly cracked 10 12 minutes. Place on ungreased cookie sheets about 2 inches apart. But i have a small mouth and one cookie is way too big for me to eat at once but then you re left a lot of times with a crumbling cookie half hanging onto the kiss half not.

I love them so. Stir into butter mixture. Apart on ungreased baking sheets.