Recipe For Chicken Breast On Traeger Grill

Set your smoker to 225 degrees it takes about 10 minutes to come to temp.

Recipe for chicken breast on traeger grill. For smoking chicken breast in your traeger or any smoker you have to go low and slow. This traeger grilled cholula buffalo chicken recipe is made with a homemade cholula buffalo sauce that is one of my favorite buffalo sauces. Toss these on your grill and periodically brush them with more buffalo sauce for a tender juicy and epically flavored chicken breasts.

Learn how to bbq chicken breasts that are marinated in traeger sweet heat bbq sauce then grilled to tender flavorful perfection. With the traeger you turn to smoke first for five minutes. Cover your chicken breasts with a smattering of spices grill them hot and fast and mop them with a bbq sauce concoction for perfectly tangy chicken.

Put the chicken spiced side down on the grill and liberally season the underside of the chicken. Use your thermometer to make sure this is the case. Coat in the avocado oil.

Once you reach the temperature and you see that it s stable put the chicken pieces in the grill. Now it is time to let the traeger work its magic. Cook for 12 13 minutes with the lid closed.

Preheat your pellet grill to 375 according to factory directions. Then turn the heat to 350 degrees and close the lid for 15 minutes to allow it to warm up. Heat your smoker on smoke on traeger use the super smoke with the lid open for 5 minutes.

Cut in half lengthwise to make them half as thick. Get the taste of a buffalo chicken wing without all the mess. Close the lid and leave everything be for 45 minutes.