Recipe For Naan Bread With Yeast

Let stand about 10 minutes until frothy.

Recipe for naan bread with yeast. Naan is one of the simplest bread recipes you could make. Knead for 6 to 8 minutes on a lightly floured surface or until smooth. Put 125ml warm water into a bowl and sprinkle over the yeast and 1 tsp of the sugar.

There is no kneading which allows the dough to come together very quickly and after a short rise you simply divide roll and griddle. Mix together then make a well in the centre in which to pour the melted butter yogurt nigella seeds and yeast mixture. In a larger bowl put the flour remaining sugar tsp salt and baking powder.

Add the wet ingredients to the dry ingredients until the dough starts to come together. Leave for 10 15 mins or until frothy. In a large bowl combine the flour sugar instant yeast and salt.

Stir in sugar milk egg salt and enough flour to make a soft dough. Lightly flour your your hands and knead into a ball. In a large bowl dissolve yeast in warm water.