Recipe For Sugar Oatmeal Cookies
Beat in the vanilla.
Recipe for sugar oatmeal cookies. Shape level tablespoons of dough into balls. In the bowl of an electric mixer or using a hand mixer beat together the brown sugar and butter until fluffy. Add the eggs one at a time scraping the bowl after each one.
Bake until edges are light brown 6 8 minutes. Refrigerate 4 to 5 hours or overnight. The best oatmeal cookies.
Apart on parchment lined baking sheets. Mix in remaining ingredients. The name says it all these oatmeal cookies are big soft buttery and all around perfect bakery style cookies.
Coat bottom of a glass with cooking spray then dip in sugar. Cream sugar shortening may substitute 1 2 cup butter or margarine eggs and vanilla thoroughly.