Spinach Quiche Recipe Non Dairy

Add salt and mix well.

Spinach quiche recipe non dairy. Dairy free spinach quiche rate this recipe 1 2 3 4 5 0 ratings print category. Heat oil in a 12 inch cast iron skillet over medium heat and then sauté the diced onions for approximately 5 minutes until they turn translucent. If you re using fresh spinach after about 5 minutes add in your chopped spinach until cooked down.

Bake in preheated 400 degree oven for around 45 minutes. Just be aware that many vegetable oils are soy based and use an alternate oil if needed. This crustless spinach quiche needs only minutes of active prep time and only about 30 minutes in the oven so you can consider this an ideal recipe for rushed breakfasts lunches or dinners.

Add the fresh spinach to the skillet and sauté for 2 minutes until spinach is wilted. Crumble the remaining dairy free cheese into the egg mixture. Spinach bacon and green onion dairy free quiche by ingredients this recipe is dairy free non dairy nut free peanut free and soy free.

Other ingredients include seasonings dairy free soy or almond milk and fresh baby spinach. Add in the spinach mixing until evenly distributed. 4 0 from 1 reviews.

Preheat oven to 400 f. Place quiche on a cookie sheet and cover quiche with foil. Gently pour the mixture into the pie plate.

Pour egg mixture over the top. Bake for 25 to 35 minutes or until the top is golden brown and the center is slightly risen but not jiggly. This recipe does call for eggs but is otherwise dairy free.