Old Fashioned Pecan Pie Recipe
Preheat oven to 425 degrees f.
Old fashioned pecan pie recipe. Fit into a 9 inch pie plate crimping edges as desired. This old fashioned pecan pie recipe is beyond easy. In large bowl with wire whisk mix corn syrup sugar butter vanilla salt and eggs until blended.
Pecan pie recipe a printable recipe card is located at the bottom of this article. Stir in the vinegar vanilla and flavoring then the butter and diced pecans. Add brown sugar and corn syrup and whisk until smooth.
In a mixing bowl combine granulated sugar brown sugar salt corn syrup vanilla extract melted butter eggs and flour together with a whisk or spatula. The old fashioned dessert is a southern classic that s especially perfect for thanksgiving and christmas. 1 2 cup granulated sugar.
Pour filling into pie shell. Roll out dough on a lightly floured surface with a lightly floured rolling pin into a 12 inch round and fit into a 9 inch pie plate. Homemade pecan pie right out of the oven.
The pie is done when center reaches 200 f. 1 cup brown sugar. Bake the pie for 47 to 50 minutes.
Pour the mixture into the crust and scatter the pecan halves on top. Roll out half the dough one disk on a lightly floured sheet of parchment paper to 1 4 inch thickness about a 12 inch circle. Combine maple syrup and next 3 ingredients in a 3 1 2 quart sauce pan.