Peanut Butter And Jelly Cookies Recipe

Bake for 10 to 12 minutes until the edges of the cookies are lightly browned.

Peanut butter and jelly cookies recipe. This is the perfect treat for the pb j lover and a fun take on a basic peanut butter cookie. Cover and chill for 1 hour. Add sugars and beat until pale and fluffy.

Bake at 375 for 10 minutes or until golden brown. Bake at 375 degrees f 190 degrees c for 10 minutes. Beat peanut butter and butter with a mixer on medium speed until smooth.

Roll into 1 inch balls. The dough is very dry and crumbly chilling made it worse. Roll dough into 1 inch balls and put on baking sheets.

Preheat oven to 350 degrees. Spread jam on the bottom of half of the cookie. Preheat oven to 350 degrees f 175 degrees c.

Next time i would use 1 cup of peanut butter and add another egg. Place 2 inches apart on greased baking sheets. Whisk together flour baking powder baking soda and salt.

My sons love thumbprint cookies and peanut butter so i decided to try this recipe. Then remove the cookies to racks to cool completely. In a large bowl and using a hand mixer beat the creamy peanut butter sugars and butter until light and fluffy 2 to 3 minutes.