Recipe Pumpkin Slab Pie

In a bowl mix the pumpkin puree domino light brown sugar eggs cream milk vanilla extract cinnamon ground ginger and nutmeg until smooth.

Recipe pumpkin slab pie. Pumpkin slab pie recipe notes. In medium bowl whisk cream milk eggs brown sugar. Preheat the oven to 375f.

You can either make your own pumpkin pie spice easily or buy it ready made. But either way canned or homemade this pie will be beautiful delicious and easy as only a slab pie can be. Place the dough into a 10 inch x 13 inch x 1 inch jelly roll pan rimmed baking sheet.

Remove from heat and let cool slightly. Step 6 in a small bowl mix together the egg and water to make egg wash. Each ingredient plays an important role so let s review.

Remove crusts from pouches. I have not always been a pumpkin pie lover. Around the holidays when other family members were reaching for the pumpkin pie i would likely go for chocolate or apple pie.

Meanwhile in 4 quart saucepan cook pumpkin and ginger on medium high 10 minutes stirring often. Gently press the dough into the bottom and up the sides folding any overhang inside the pan watch the video. Heat oven to 425 f.

For an extra flavorful pie mix the filling ingredients together one day in advance to give the spices a. Try making this pumpkin pie recipe with my homemade pumpkin puree. Roll the pie crust out into a 12 inch by 15 inch rectangle.