Pecan Pie Jar Recipe
Spray all jars with non stick cooking spray.
Pecan pie jar recipe. Click here for the instructions on the lid for a perfect pecan pie every time. Place the jars on a baking sheet and bake in the preheated oven for 40 minutes until done. Fill the chilled jars with 1 1 2 tablespoons of chopped pecans.
Remove the lid from the pecan pie filling jar and microwave the jar for 1 minute. To create delicious pecan pies simply add a few eggs and some butter to the contents of the pecan pie in a jar. Pour into the cooled piecrust.
In a large bowl using a fork beat the eggs just until the yolks and whites are well mixed. The perfect filling is ready for you to add fresh eggs and butter and bake in your own pie shell. Fill jars with pieces of dough half of the way up the jar and press down to fill the bottom and of the way up the sides.
The gift idea was fantastic especially because i love pecan pie more than most but the price wasn t as impressive. Serve with sweetened whipped cream or vanilla ice cream if desired. But you can also double the recipe use a really big jar.
The first one i made i added the chips into the jar which worked fine but the jar was too big it looked weird. Bake for 40 to 45 minutes or until the tops are browned and domed. Po box 906 san saba tx 76877.
It turned out to be the perfect holiday. Over the holidays i decided to give pecan pie in a jar a try myself. Dessert heaven in a jar.