Quiche Lorraine Recipe Bbc Good Food
Beat the eggs and milk together season and pour over cheese and bacon.
Quiche lorraine recipe bbc good food. Heat a pan then fry the bacon until golden. Scatter the grated cheese over the top then carefully push the shelf back into the oven. Lower the oven to 190c fan 170c gas 5.
Bake for about 25 mins or until golden and softly set the centre should not feel too firm. Heat oven to 190c 375f gas mark 5. Remove foil and beans and bake for 4 5 mins more until the pastry is pale golden.
Fill pastry case and bake lower oven to 150c fan 130c gas 2. Place on a baking tray and bake blind for 20 minutes. Put a baking sheet in the oven and heat oven to 200c fan 180c gas 6.
Heat 1 tbsp olive oil in a frying pan and fry 6 chopped rashers of bacon for a minute or so until lightly cooked. 200g smoked streaky bacon chopped. Serve freshly baked although it s also good cold.
Let the quiche settle for 4 5 mins then remove from the tin. Remove the beans and parchment and return to the oven for another five minutes to cook the base. Preheat the oven to fan 160c conventional180c gas 4.
Beat 5 large eggs a 284ml carton of single cream and 150ml milk together with a fork then add 140g finely grated gruyère cheese a generous grating of nutmeg and plenty of seasoning. Line pastry case with foil shiny side down fill with dry beans and bake on the hot sheet for 15 mins. Reduce the temperature of the oven to 160c.