Quiche Recipe With Spinach And Tomatoes
You can even add a little extra feta on top if you d like.
Quiche recipe with spinach and tomatoes. Top with another crank of freshly ground pepper if desired. To begin making the spinach and tomato quiche recipe make the pie crust by following our instructions in the recipe link. Beat the eggs garlic and creme fraiche together.
Top with diced tomatoes or artfully arrange slices on top of the quiche your call. In a mixing bowl crack and add in the eggs. Place cherry tomatoes on top of the quiche.
Add a pinch of kosher salt and freshly ground black pepper. Sprinkle chives and ground pepper on top. Remove the pan off of the heat and add the chopped baby spinach roasted red pepper and tomatoes with a pinch of kosher salt and black pepper.
Pour over top of the feta cheese and spinach. Beat the eggs and garlic with your heavy cream or milk. Season with salt and pepper.
Make your tart pan ready and poke them with fork evenly place a foil over it and drop in uncooked beans. Stir until the spinach just starts to wilt. Pour the olive oil into a saucepan and when it is heated throw in the spinach and cook until wilted.
Pre heat the oven to 180 degree celsius for 10 minutes.