Recipe Oatmeal Cookies With Steel Cut Oats

Steel cut oats tend to have slightly fewer calories by unit volume and may have more fiber oaklander n d.

Recipe oatmeal cookies with steel cut oats. Oatmeal cookies with steel cut oats are one of my favorite treats to enjoy they are great heated up dipped in milk or right out of the cookie jar. It worked but the flavor reminded me why i don t care for quinoa. You can use traditional irish oats or you can use the quick cooking variety.

Boil 3 cups of water add 1 cup of dry steel cut oats and let it simmer for 10 to 15 minutes. Place the cookies about an inch apart and bake for 14 18 minutes. For the first batch i used 2 2 3 cup of steel cut oats.

13 let sit on the baking pan for 5 minutes before transferring to a wire rack to cool. Of course you can use rolled oats when you make oatmeal cookies but my grandmother has always made steel cut oatmeal cookies and i have always used her recipe or at least variations of it what makes steel cut oatmeal cookie taste so great. Let the cookies cool on the cookie sheet for about 10 minutes before transferring them to a cooling rack.

Steel cut oats take a lot longer to cook than rolled or quick oats. When making cookies with steel cut oats you have two options. These are broken down into smaller pieces than traditional irish oats so they give the cookies a nice texture.

For the third round i used a mixture of regular oats and steel cut. Add to medium bowl with creamed butter and mix well using wooden spoon. For the second round i swapped out the oats for quinoa.

Steel cut oats are less processed than rolled or quick oats and they have a low glycemic index so they re guaranteed to fill you up plus their versatility means breakfast is never boring. However they are equivalent to rolled oats in protein carbohydrate and fat content. Edges should just barely be turning brown.