Recipe Pecan Slab Pie

Flute or crimp edges. Whisk together eggs corn syrup sugar butter bourbon vanilla cinnamon and salt in a bowl. Transfer to a jelly roll pan and trim to a 1 inch overhang.

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2 in large bowl beat eggs melted butter corn syrup brown sugar and salt with whisk until well blended.

Recipe pecan slab pie. Remove from heat and add eggs and vanilla and mix well. Pecan pies can be very sweet but i make mine with black treacle and golden syrup instead of corn syrup to make it less sweet and give it more depth of flavour. It s more like a custard pie with pecans.

This is a simple yet delicious recipe to make without the syrup that most pecan pie recipes call for. Add eggs vanilla corn syrup corn starch and bourbon. A slab pie is made in a swiss roll tin so it is thinner and rectangular.

Unrated 3 traditional pecan pie in a jar has a deeply toasted sweet luxurious flavor. This pecan pie is perfect in every way for any day. This pecan slab pie is a great way to feed a large crowd a delicious favorite pecan pie.

Why you ll love this recipe. Place the pan into the refrigerator while you prepare the filling. Traditional pecan pie in a jar rating.

Whisk in brown sugar corn syrup melted butter flour salt and vanilla until well combined. This beautiful pecan slab pie recipe takes a traditional pecan pie recipe and doubles it making one big slab pie that the whole family will enjoy. Print recipe 5 from 1 vote.

Pecans are native to america and are to me the tastiest nut. In a large bowl whisk eggs until foamy. Add brown sugar corn syrup and butter to a saucepan and heat over medium heat stirring constantly until smooth and almost bubbling.

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