Recipe Pumpkin Walnut Bread

Step 2 combine flour sugar baking soda salt cinnamon nutmeg cloves baking powder and ginger in a large bowl.

Recipe pumpkin walnut bread. In a large mixing bowl beat shortening sugar eggs vanilla and pumpkin puree until creamy. Grease a 9 x 5 inch loaf pan and coat with flour. Stir in 1 2 cup walnuts and spoon into prepared pan.

Sift first 7 ingredients into medium bowl. Stir in nuts and or raisins chips. Position rack in center of oven.

To freeze a loaf of quick bread sliced or whole wrap it in plastic wrap and then foil. Mix remaining dry ingredients in ziplock bag and gently combine with pumpkin mix. Sprinkle with reserved.

Grease a 9x5 inch loaf pan. Using electric mixer beat butter in large bowl until light. Stir together all dry ingredients in a medium bowl.

Mix flour mixture into pumpkin mixture until well combined. Start testing after an hour. Gradually beat into pumpkin mixture.

Transfer to two greased 9x5 in. Whisk together pumpkin yogurt oil extract and eggs in a medium bowl. Whisk together flour cinnamon pumpkin pie spice baking powder salt baking soda and nutmeg in a large.