Meatballs Recipe New Zealand

An hour seems a long time to cook.

Meatballs recipe new zealand. Add the olive oil to the frying pan and bring to a high heat. Form into 18 balls. Meatballs with spaghetti elevated spag bol recipe ready to impress.

8 bake for about 15 20 minutes or until the meat is cooked through and measures 70 c on a thermometer. For children aged 1 13 years a 100g serving of lean beef or lamb mince provides up to 20 of the average recommended daily intake of iron. 2 heat oil in a large frying pan and fry meatballs until golden don t cook them all the way through.

These tasty meatballs are ideal dipping foods so serve with tomato sauce hummus or nutritious avocado on the side. Cup liquid beef or chicken stock 1 teaspoon each dried rosemary and basil or 1 tablespoon each finely chopped if fresh. Mix all ingredients together and knead until a little bit sticky.

Place all the meatball ingredients except the oil and manchego cheese in a large bowl season and mix together with clean damp hands. Sign up for more features. Showcasing the best recipes from new zealand s most trusted publications be well viva nz herald nz woman s weekly the listener more.

An hour seems a long time to cook meatballs but it s well worth the wait with the enhancement if flavour and tenderness. Lightly coat the meatballs on a baking sheet with olive oil and arrange the meatballs on the pan. Roll into small bite sized balls and place on a lightly greased roasting tray.

Add the stock tomato paste tomatoes oregano balsamic vinegar and sugar. Mix together in a large bowl the mince onion garlic breadcrumbs sauces and egg. Using your clean hands mix all the ingredients thoroughly.