Sweet Potato Pound Cake Recipe

Stir in vanilla coconut and pecans.

Sweet potato pound cake recipe. Combine flour baking powder soda cinnamon nutmeg and salt. In a large bowl cream butter and sugar until light and fluffy. Pour into 2 greased and floured 8 1 2 x 4 1 2 inch loafpans.

Add eggs one at a time beating well after each addition. Spoon batter into a well greased 10 inch tube pan. Mix until well combined.

Prepare batter as directed. Add to creamed mixture alternately with sweet potatoes. Add eggs one at a time beating well after each addition.

Gradually add to sweet potato mixture beating well after each addition batter will be stiff. Mix in sweet potato puree until well incorporated. In a large bowl with an electric mixer on medium speed beat the butter until light and fluffy.

Add the eggs 1 at a time beating well after each addition. Add eggs one at a time the batter will look curdled. Beat just until combined batter will be stiff.

Beat until well blended. Combine the flour baking powder cinnamon baking soda salt and nutmeg. In large mixing bowl cream butter and sugar until light and fluffy.