Outback Potato Soup Recipe Instant Pot

Dec 26 2018 this instant pot potato soup is an outback steakhouse copycat and tastes incredibly delicious and this recipe makes enough to feed the family.

Outback potato soup recipe instant pot. In small pot melt 2 sticks butter and 3 4 cup flour together and add to broth slowly. Using a knife or fork pierce each potato evenly on all sides. The first step is to scrub and cube the potatoes into small pieces and set them aside.

Remove all except 2 tablespoons of bacon grease from the pot. Bake until potato is tender about 50 60 minutes. Lightly spray a baking sheet with oil or line with a silicone baking mat.

In a large pot cook your bacon turning it frequently until just crispy. Bake at 350 for approximately 60 minutes. Simmer 20 mins add potatoes and serve.

Simmer 20 mins add potatoes and serve. In a large soup pot or dutch oven cut the bacon into small pieces and cook over medium heat. Add in the chicken broth and press cancel.

Add potatoes and ingredients above. The first step is to scrub and cube the potatoes in small pieces and set them aside. Place a small amount of oil in your hands and coat each potato and then sprinkle each one with kosher salt.

Preheat oven to 375 f. Making this outback copycat instant pot potato soup it s simple to make this copycat instant pot potato soup at home. Once the bacon has browned remove the pieces from the stove and drain on paper towels.