Pecan Pie Recipe Golden Syrup
I used the chowhound recipe as a guide but made a few small changes.
Pecan pie recipe golden syrup. Our family recipe for pecan pie uses no corn syrup no golden syrup. Recipe by miss annie. Bake in preheated oven at 350 degrees for approximately 45 minutes.
I love this pie because it is not overly sweet and it has a lovely pecan taste. For 55 60 minutes or until tests clean. This is rose levy beranbaum s pecan pie recipe.
Stir in the pecans and pour the mixture into the unbaked pie shell. 190 grams of flour 1 1 2 cups 113 grams of unsalted butter 1 2 cup 1 stick 200 grams brown sugar 1 5 8 cup 78 ml golden syrup 2 3 cup 78 grams butter 2 3 cup 78 ml whipping cream 2 3 cup 200 grams pecan halves 1 5 8 cup. Best pecan pie you ve ever tasted.
Submit a recipe correction. You don t need it. The rich molasses flavor helps to cut the sweetness giving the pie an overall complex and richer flavor.
1 cup pure maple syrup. 2 tablespoons butter melted. I like it because it uses lyle s golden syrup instead of corn syrup i think golden syrup has a better flavor than corn syrup.
Pour into pie shell and bake at 350 degrees f. Golden eagle pecan pie. Preheat the oven to 400 f with a rack in the lower third.