Pumpkin Bread Iv Allrecipes
Baked perfectly at 1 hour.
Pumpkin bread iv allrecipes. In a large bowl with an electric mixer blend sugar oil and eggs. 1 2 cup 120g tinned pumpkin puree. Many other pumpkin bread recipes produce sad squat loaves but not this clone.
12 5 8 cup 150ml warm water. In a large bowl mix together the pumpkin oil sugar and eggs. And when the bread is done you ll slice the beefy loaf into eight thick square hunks of goodness that perfectly mimic the weight color and flavor of the real thing.
1 4 cup 30g powdered milk. While blending the mixture add water incrementally. Bake in preheated oven for 45 minutes to 1 hour.
Combine the flour baking powder baking soda salt cinnamon nutmeg and cloves. Stir into the pumpkin mixture until well blended. Here s a custom formula that makes enough batter to fill up a medium loaf pan.
In a medium mixing bowl combine flour baking soda salt baking powder nutmeg allspice cinnamon and cloves. Divide the batter evenly between the prepared pans. A good dependable classic pumpkin bread recipe that turns out just the way it s supposed to.
Slowly blend the flour mixture into pumpkin mixture.