Queso Recipe Using Velveeta Blanco

Plus you are not using any velveeta products.

Queso recipe using velveeta blanco. Add the half and half and continue stirring until the sauce becomes creamy. If you like your queso thinner than it turns out add a little milk until you reach the desired consistency. A block of velveeta that super processed cheese product and a can of ro tel diced tomatoes and green chiles.

Serve with assorted cut up vegetables wheat thins snack crackers or tortilla chips. 16 oz queso blanco velveeta cut into 1 2 inch cubes 1 can 10 oz ro tel diced tomatoes green chilies well drained. Queso is a popular tex mex appetizer cheese dip one that appears in nearly all texas picnics and barbeques.

12 ounces velveeta queso blanco cheese cut into 1 inch cubes 1 3 cup half and half 1 2 cup green chile roasted stemmed peeled and diced. Pita bread queso blanco velveeta cheese a good 1 2 thick slices sharp shredded cheddar cheese shredded mozzarella cheese three cheese tripple cheddar shredded cheese sprinkle or shredded parmesan cheeze garlic powder onion powder. Throw the two together in a microwave safe bowl and cook away.

How to make velveeta queso blanco in the crockpot see the recipe below and follow through step 1. After 2 hours stir well replace lid and allow to heat until the cheese is melted completely through. In a saucepan over low heat melt the butter and velveeta cheese cubes.

It is so delicious and so versatile. 1 4 oz can diced green chilies undrained. It is the best authentic white queso dip recipe you will find.

Original recipe yields 24 servings 1 lb. This recipe has become a family tradition that i m sure will be passed down for generations. Mix velveeta and tomatoes in microwaveable bowl.