Quiche Recipe Spinach And Sausage
Stir in ricotta cheese mozzarella cheese sausage spinach and onions.
Quiche recipe spinach and sausage. Drop temperature to 375. This sausage quiche is a meaty and flavorful new breakfast favorite of ours. Cook the sausage in a large skillet over medium heat breaking up until cooked about 5 minutes.
Spray a pie dish with oil. An eggcellent i m so sorry start to any brunch party. Bake at 350 f 180 c for 25 minutes or until the eggs are set and the top is lightly browned.
Bake 40 45 minutes or until edge of filling is golden brown and knife inserted near center comes out clean. Top sausage and onions with cheese mixture. Squeeze liquid from spinach then in a bowl whisk all remaining ingredients.
Beat eggs salt and pepper in large bowl with wire whisk until well blended. Bake shell 400 for 7 minutes. Add the spinach and reduce heat to low cook until wilted stirring occasionally about 7 minutes.
Arrange the sausage and onions over the bottom of the pie shell. It s your basic egg quiche filled with chopped breakfast sausage sauteed spinach and shredded mozzarella cheese. De case sausage link and cut onion into thin rings then sauté the sausage and onions and drain fat.
Add sausage and spinach mixture to the bottom of a prepared 9 inch 23cm pie crust making sure to spread it evenly. Pour in beaten eggs to fill the rest of the pie crust and top with a generous sprinkle of parmesan cheese. Eggs salt garlic clove thyme sprigs spinach olive oil milk and 12 more.