Recipe For Pecan Delight Pie
1 12 ounce container frozen whipped topping thawed.
Recipe for pecan delight pie. Beat until consistency of 7 minute frosting. Teaspoon baking powder. Add salt and cream of tartar.
20 buttery round crackers crushed fine. Cover and refrigerate cooled pie until ready to serve. Over the years the popularity of certain items on the menu have waned but pecan delight one of the original pies served at the cafe continues to maintain a loyal following.
1 jar caramel ice cream topping. Grease bottom and sides of pyrex dish and add mixture to dish. Beat egg whites and cream of tartar until stiff peaks form then slowly mix in 3 4 cup sugar and 1 2 teaspoon vanilla until well incorporated.
Bake at 350 degrees for 15 20 minutes. Preheat oven to 350 degrees fahrenheit. Fold in cracker pecan mixture.
It s dreamy creamy crunchy and tasty too. For nearly 80 years piccadilly cafeteria has been serving up classic american food in a casual atmosphere. In a skillet lightly brown the pecans and coconut in the butter.
Watch them carefully so they do not burn. The crackers and nuts should be a light golden in color. Bake 1 3 cup pecans and ritz crackers for 5 minutes.