Recipe For Pumpkin Pie Australia
Preheat oven to 180 degrees c.
Recipe for pumpkin pie australia. Place pie or ramekins in the oven for 15min. Turn oven to 180 degrees c. Bake about 50 minutes until the filling is firm.
Then turn down the heat to a moderate oven 170 degree s or less for a fan forced oven. Pour this into the pie. Blind bake for 10 minutes remove from oven remove beans and paper and let cool.
I use one and a half 14 oz cans of condensed milk i love that sweet rich flavor the extra condensed milk really adds an outstanding richness to this instead of just one can and 3 medium eggs to. 1 cup pumpkin puree. Pour into a pie shell or ramekins.
4 eggs lightly beaten. 2 tbsp maple syrup. Line plate and trim edge.
It is that easy. Stir over medium heat until mixture comes to the boil. Pre heat oven to 190 degree celcius.
Hurrah for easy pie crusts. 750 g queensland blue pumpkin see note cut into wedges seeded skin on. Bake for 10 minutes.