Recipe Pork Tenderloin With Apples

Step 1 preheat oven prepare the tenderloins.

Recipe pork tenderloin with apples. 4 heat the olive oil in a large skillet over high heat. Turn the oven on to 375 f. Return the pork to the skillet and heat through.

Step 4 finish cooking tenderloins in oven with broth and wine. Add the pork tenderloin and cook until golden brown all over turning it every 2 3 minutes. This tender pork tenderloin with apples is cooked with bacon garlic and herbs in a rich creamy sauce.

Step 3 sear the tenderloins on all sides. An easy pork fillet recipe that s quick enough for everyday but special enough for date night. Spread evenly in skillet and sprinkle with salt and pepper.

Heat the oil in a skillet on medium high heat and sear the tenderloins well on all sides about 10 minutes. Preheat oven to 400 f 205 c. Roast 10 to 15 minutes or until an internal thermometer inserted into the thickest part registers between 145 and 150 degrees f.

Remove the tenderloins from the skillet do. Pour the cider over apples and onion and bring to a simmer. Place the seared pork tenderloins on top of the apples and onions and then slide into the oven.

Cook apples and onions in the hot oil stirring occasionally until onions begin to turn translucent about 5 minutes adding a bit more oil if skillet gets dry. Simmer for 2 minutes then add the apples chicken stock vinegar cinnamon nutmeg brown sugar and nutmeg. Sprinkle 2 teaspoons thyme leaves over pork.