Recipe Pumpkin Puree Cookies

Using a hand mixer or a stand mixer fitted with paddle attachment cream the softened butter and both sugars together on medium speed until smooth about 2 minutes.

Recipe pumpkin puree cookies. Drop tablespoonfuls or use a cookie scoop to place the sticky batter onto the prepared baking sheet at least 1 inch apart. Line a baking sheet with parchment paper or silicone baking mat. Preheat oven to 350 degrees.

Combine flour baking powder baking soda and salt in a separate bowl. Third step bake the pumpkin cookies. They re all healthy simple ingredients.

In a medium bowl mix together the dry cake mix and pumpkin puree just until incorporated. In a medium bowl cream together the 1 2 cup of butter and raw sugar. This recipe calls for 1 cup pumpkin.

Have ready some ungreased baking sheets. Preheat oven to 350 degrees. In a large mixing bowl cream butter and the sugars together until light and fluffy.

If you want to use gina s spices you could add them now cinnamon nutmeg and ground cloves. Add pumpkin egg and 2 teaspoons vanilla to butter mixture and beat until creamy. Pumpkin quick oats maple syrup peanut butter and pumpkin pie spice.

In a large bowl cream together butter and sugar. Add in the remaining dry ingredients and stir then fold in chocolate chips. If you have pumpkins making homemade pumpkin puree is really easy to do.