Recipe Roasted Potatoes And Bell Peppers
Place the potatoes into a colander and rinse with cold water.
Recipe roasted potatoes and bell peppers. Toss all the ingredients together on a large baking sheet. How to make oven roasted potatoes peppers. Cut peppers into one inch pieces.
Add the potatoes to a large bowl along with 1 tablespoon of the olive oil 1 4 teaspoon of the salt and 1 8 of the teaspoon pepper. Halve or quarter larger potatoes. Preheat oven to 375 f 190 c.
Here are more recipes using bell peppers. Toss potatoes onion and bell pepper with oil in large bowl. Baking pan coated with cooking spray combine the potatoes peppers and onion.
Roast in the oven flipping once halfway through cooking until deep golden about 40 minutes. Sprinkle with seasoned salt and pepper. Add vegetables and shake to coat with seasonings.
Cut the peppers and onion into bite size pieces as well. Combine the potatoes with the remaining ingredients in a large mixing bowl and stir together. Bake at 400 for 40 45 minutes or until potatoes are tender stirring occasionally.
Preheat the oven to 425 degrees. 4 6 medium size yukon gold potatoes washed and cut into bite size pieces 2 tablespoons olive oil 1 2 teaspoon garlic powder 1 2 teaspoon freshly cracked black pepper 1 teaspoon kosher salt 1 large green bell pepper 1 large red bell pepper 1 large sweet yellow onion optional. Place the potatoes peppers and onions in a large bowl and drizzle with the olive oil.