Southern Old Fashioned Pound Cake Recipe
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How to make old fashioned pound cake only made with the six ingredients found in every pound cake butter sugar vanilla eggs flour and salt and nothing else the benefit of this recipe is that it s very simple and you probably already have everything you need to make it at home.
Southern old fashioned pound cake recipe. It isn t as showy as a tall frosted layer cake or as dramatic as a fruit crowned upside down cake or as cute as a cupcake. Sift together flour baking powder and salt. Dense and buttery this traditional pound cake is the perfect blank canvas for a fruit glaze or whipped topping.
Dating back to the 1700 s this version is a bit more dense than today s pound cakes but well worth adding to your recipe box. Prep wise it s oh so easy to make. Taste wise it s delicious and airy.
We ve all tasted dense bread like versions of pound cake that have. Also be sure to check out more of our favorite pound cake recipes for additional dessert ideas. I ve been looking for a remake of my grandnothers actually that is a dense pound cake recipe.
Which uses crisco shortening. Combine milk and flavorings add alternately with dry ingredients to creamed mixture beginning and ending with dry ingredients blend thoroughly after each addition. Whether you are topping it with fresh fruit like peaches or strawberries or just eating it as is it s just a southern classic.
A pound cake s beauty is its simplicity. Combine evaporated milk and cream. Butter pound cakes are pretty darn simple and a lot like a vanilla pound cake only with more buttery flavor.
Butter flavoring vanilla extract no milk it s soo good. Baked in a loaf pan the original recipe called for a pound each of flour butter eggs and sugar which resulted in an incredibly moist dense cake. You just can t go wrong with a good old fashioned butter pound cake.
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