Recipe Sweet Potato Oven Chips
Bake for 30 40 mins until crisp.
Recipe sweet potato oven chips. These sweet potato chips are both sweet and salty a fabulous combination. Divide sliced sweet potatoes among baking sheets ensuring potatoes are not stacked. Add the seasonings and toss to coat.
Homemade crispy sweet potato chips are the bomb. The sweet potatoes that look more like standard russet potatoes with lighter white ish colored flesh. Coat a baking tray that has a rim or a large roasting pan with cooking spray or line with baking paper.
Sprinkle with salt and serve with lime wedges. Bake 13 14 minutes until edges are brown. Preheat the oven to 180c 160c fan gas 4.
Transfer to a shallow roasting tin and season with black pepper and nutmeg if you like. Place on the baking tray. Cut the sweet potato into inch to inch 3 to 6 mm slices.
In a medium bowl toss the sweet potato slices with olive oil until fully coated. Toss with the oil paprika and pepper. Drizzle with oil toss and spread them in a single layer on sheets.
Place in preheated oven for 15 minutes then turn over so they bake dry evenly. Heat oven to 200c fan 180c gas 6. Line a baking sheet with parchment paper.