Roasted Brussel Sprouts Recipe Maple
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Heat a small saucepan under medium high.
Roasted brussel sprouts recipe maple. Spread the sprouts onto a large baking sheet in a single layer. Start with one pound of fresh brussels sprouts. Do not overcook sprouts if they begin to emit an unpleasant sulfur smell they have cooked too far.
Roast for 15 minutes. Place brussels sprouts on the baking sheet in a single layer and roast for 25 30 minutes. Turn them all cut side down.
While the sprouts are roasting place the maple syrup balsamic vinegar and soy sauce in a small saucepan. Slice off any tough ends and cut the sprouts in half. Add maple syrup and cook stirring occasionally until the brussels sprouts are just crisp tender about 7 minutes.
Roasted brussel sprouts ingredients. First preheat the oven to 425 degrees f and line a large baking sheet with parchment paper. Simmer 3 to 5 minutes on medium low heat until thickened slightly and reduced this should result in about 2 to 2 1 2 tablespoons glaze.
1 lb fresh brussels sprouts. Stir in the cider vinegar. Roast for 25 minutes until very browned and tender don t stir.
In a large bowl toss brussels sprouts in olive oil salt and black pepper. Maple roasted brussels sprouts with walnuts. Kosher salt and pepper over the top and toss until completely coated.
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