Easy Recipe For Shepherd S Pie With Instant Mashed Potatoes
In a dutch oven cook beef over medium heat until no longer pink.
Easy recipe for shepherd s pie with instant mashed potatoes. Remove shepherd pie with ground beef mashed potatoes and cheese from the oven. Bake for 25 minutes in a preheated 350 degree f oven. Pour the meat and veggie mixture into a 2 quart baking dish.
Stir until well blended. I don t think i have ever had shepherd s pie without cheese on top. Add the frozen vegetables beef broth flour and dill and cook until the veggies are warmed through and the sauce thickens up about 3 4 minutes.
Remove to bowl and set aside. Place the dish into the preheated oven and cook until browned about 20 minutes. For the full recipe for ground beef shepherd s pie scroll to the bottom of this post.
Spread the mashed potatoes over the meat mixture. To the mashed potatoes add a beaten egg salt and pepper. Spread the mashed potatoes evenly over the beef filling.
Add large spoonfuls of the mashed potatoes over the vegetables. Add 1 2 can of beef gravy. Stir in 1 cup light cream and melted stick of butter.
Boil potatoes and mash. Warm the 2 packages of prepared mashed potatoes in the microwave according to their instructions. Add the vegetables and spread evenly.