Ham And Potato Soup Recipe Easy

Stir in sour cream and serve.

Ham and potato soup recipe easy. Add the chicken broth and diced potatoes. If your ham bone has been frozen you need to thaw it out in the refrigerator a day or so ahead of time before making your soup. Let the ham and potato soup thicken then reduce the heat to medium low before adding in your milk.

Increase the heat to medium high and bring the water to a boil. Bring to a boil reduce heat and simmer 20 minutes or until potatoes are tender. Once your milk goes in let it cook gently while stirring until it thickens.

Stir chicken bouillon salt and white pepper into mixture. Combine the potatoes celery onion ham and water in a stockpot. Cook onion in butter in a soup pot until tender about 5 minutes.

Dice the green onion bulbs then dice the green onion tops and reserve the green garnish for later. Place diced potatoes onions celery and ham in a pot cover with broth and cook for 10 15 minutes until vegetables soften. Saute the onions and celery until translucent in your stockpot.

Ham and potato soup is a cool weather staple around here and it s easy to make in the crock pot and perfect for any leftover baked ham a simple and delicious soup loaded with potatoes sweet carrots and tender ham cooks in the slow cooker all day so dinner is ready when you are. Add the ham bone to the pot. In a separate saucepan melt butter over medium low heat.

Bring to a low boil and cook over medium heat until vegetables are fork tender 10 to 15 minutes. Mash a few of the potatoes add cream and simmer a few minutes more. Pour in milk slowly and cook for 5 minutes until thickened stirring constantly with a whisk so that no lumps form.