Potato Soup Recipe With Yogurt

Then serve topped with toppings of your choice.

Potato soup recipe with yogurt. Add to the slow cooker. The soup is comforting and ultra flavorful. We used purchased vegan yogurt thinly sliced green onions chives orange bell pepper and coconut bacon.

The container s lid can double as a serving dish. For the best potato soup use yukon gold potatoes. In a medium saucepan combine potatoes with 1 inch boiling salted water.

Stir to incorporate the mashed potatoes. Try packing this soup warm or cold in an insulated container. Use a potato masher to break up the potatoes so that a creamy but chunky texture forms.

In a large bowl combine potatoes yogurt cucumber garlic salt celery seed and water. To the slow cooker add the carrots potatoes italian seasoning salt cayenne and 3 cups chicken broth. You will love this easy homemade potato soup recipe with potatoes veggies garlic and a creamy broth.

Add yogurt and spices and simmer 5 10 minutes to let the flavors mingle and serve. When the potatoes are tender remove from the heat. They also become buttery and soft when cooked.

Serve sprinkled with walnuts. 6 hours cold making it easy to store at your desk. Pour about half of the water off of the potatoes but save half the starch that boils off the potatoes helps the soup to thicken and holds more nutrients.