Scalloped Potatoes Recipe Best
Transfer potato mixture to a greased 13x9 in.
Scalloped potatoes recipe best. In a small saucepan melt butter. Cook sauce on low until smooth and boiling stirring occasionally with a whisk. Preheat oven to 350.
Cook and stir until thickened about 2 minutes. Add all of cold milk stirring with a whisk. Gradually whisk in milk.
Stir in flour salt and pepper until smooth. Whisk until there are no lumps. Let stand 5 to 10 minutes before serving.
Season with salt and cayenne. Bake uncovered for 1 hour. I top the potatoes with extra shredded cheddar cheese and bake until golden brown on top.
Top with remaining cheddar cheese. Bring to a boil then remove from heat. Arrange potatoes in greased 2 quart casserole in 3 layers topping each layer with part of the chopped onions and 1 3 of the sauce.
Homemade scalloped potatoes are on of my favorite side dishes. Cover and bake at 375ºf until potatoes are tender about 60 70 minutes. This cheesy scalloped potatoes and ham layered casserole dish features buttery potatoes and sweet hickory ham baked in a double jack and cheddar cheese sauce.