Peanut Brittle Bars Recipe
Add flour and salt.
Peanut brittle bars recipe. Stir in butter and peanuts. Watch carefully so mixture does not burn immediately remove from heat. Pour batter into the prepared baking dish.
Spray a 15 x 10 inch baking sheet and metal spatula with cooking spray. Next in a 2 quart saucepan over medium heat bring to a boil sugar corn syrup salt and water until sugar is dissolved. Combine syrup sugar water and butter in a heavy 3 quart saucepan.
In large bowl mix all base ingredients except butter. Peanut brittle bar is a lip smacking snack recipe that you can have in between your meals and in the tea time as well. Bake until golden brown 10 12 minutes.
Mix flour brown sugar peanut butter butter milk egg vanilla extract salt and baking soda together in a bowl. First grease a large cookie sheet with sides and set aside. Cut in butter until mixture resembles coarse crumbs.
Fold chocolate chips into the batter. Pat into a greased 15x10x1 in. Cook until a candy thermometer reads 280 f and immediately stir in the vanilla baking soda and peanuts.
Combine water brown sugar corn syrup and butter in a sauce pan over a medium high heat. Cook stirring constantly to 300 f or until small amount of mixture dropped into very cold water separates into hard brittle threads. Heat oven to 375ºf.