Quiche Lorraine Recipe No Cream Uk

In a large bowl mix together milk salt and eggs.

Quiche lorraine recipe no cream uk. Be sure to mix well. Pour egg mixture into pastry. The more traditional recipes call for rich double cream but a reduced fat milk such as skimmed milk can be used in place of the cream with no flavour or consistency problems.

Beat the eggs and milk together season and pour over cheese and bacon. In a bowl combine the eggs cream salt and pepper then pour into the quiche. Preheat the oven to 180c 160c fan gas 4.

Line a 18cm 7inch flan dish or sandwich tin with pastry. Bake for 25 30 minutes until golden and just set. When i googled recipe for quick quiche lorraine without cream a few recipes came up claiming to be just that but surprisingly when i clicked in they all had cream.

Sprinkle the cheese into the pastry base and add the sliced tomatoes if you are using them. Stir in bacon and cooked onion. Place half the cheese in the pastry case and cover with bacon.

Sprinkle on remaining cheese. Add to the quiche lorraine and top with the cheese. In a separate bowl mix cheese and flour together then add to egg mixture.

Place the onion in the pan and cook over a medium heat for 8 minutes or until golden. A basic quiche recipe calls for eggs cream and cheese although a variety of fillings can also be added. Heat oven to 190c 375f gas mark 5.