Quiche Recipe Donna Hay
Quick and easy dinner or decadent dessert recipes for any occasion.
Quiche recipe donna hay. Sea salt and cracked black pepper to taste. Avocado and char grilled corn on rye toast. Add onion and saute until soft about 3 to 5 minutes.
Avocado and edamame smash. Lightly spread one side of each slice with the butter. Preheat oven to 200 c.
1 cup 250ml milk. Asparagus with tarragon butter. Cup 50g finely grated parmesan.
Add the egg and milk and process until a smooth dough forms. Roll out the dough between 2 sheets of non stick baking paper to 4mm thick and refrigerate for 15 minutes or until firm. Preheat oven to 160 c 325 f.
Avocado and labne toast with basil oil. Avocado hummus with dukkah and toasted flatbreads. Place the flour salt and butter in a food processor and process until the mixture resembles fine breadcrumbs.
Donna hay kitchen tools homewares books and baking mixes. Baby asparagus with garlic oregano crumbs. Using a rolling pin roll out each slice of bread until it s very thin.