Recipe For Meatballs With Grape Jelly

Grape jelly meatballs can be an appetizer or served as a complete meal.

Recipe for meatballs with grape jelly. Enjoy as an appetizer or serve over rice for a main dish. Cook and stir over medium heat until jelly has melted. In a large skillet combine chili sauce and jelly.

Cook until warm 5 to 10 minutes. These grape jelly meatballs are tossed in the slow cooker for a few hours and then make a perfect snack or appetizer for game day. 18 oz grape jelly any brand will be fine 18 oz barbecue sauce any type and brand will be fine as well 3 lbs frozen meatballs traditional italian or the ever yummy ikea swedish meatballs are great equipment tools.

In the slow cooker combine the grape jelly water tomato paste molasses worcestershire dry mustard onion powder garlic powder and chili powder. Serve over a bed of steaming white rice. Whisk everything together until the sauce is smooth.

I m getting a bit of a complex here guys. 12 ounce bottles heinz chili sauce. Combine the grape jelly and bbq sauce in a small bowl or in the base of your slow cooker.

Add meatballs to pan. Throw all the ingredients in the slow cooker. Place meatballs in a slow cooker and top with grape jelly mixture.

You can also add these directly on top of the meatballs in the slow cooker for a more speedy process. Pinch cayenne pepper optional 3 5. Grape jelly meatballs are a great make ahead dish.