Recipe For Old Fashioned Yellow Cake With Chocolate Icing

Preheat the oven to 350 degrees.

Recipe for old fashioned yellow cake with chocolate icing. In the bowl of your mixer beat butter vegetable oil salt and sugar on high until fluffy and smooth about 5 minutes. Old fashioned yellow cake recipe. This one bowl yellow cake recipe comes out of a mccall s book published over 100 years ago in 1910.

Beat egg whites until stiff. Add to batter in 3 parts alternating with 3 parts milk. 1 4 teaspoon salt 3 4 cup unsalted butter at room temperature 1 1 4 cups sugar 4 large eggs at room temperature 1 2 teaspoon vanilla extract 3 4 cup milk chocolate buttercream frosting.

To make cake preheat oven to 350 f. 3 4 cup butter unsalted butter at room temperature 1 2 cup unsweetened cocoa powder. Add egg and egg yolks one at a time beating well after each addition.

This yellow cake is seriously delicious. Wanting to be helpful she started to slice the cake but she sliced it into wedges not the petite rectangles we were accustomed to as a cake like this is best enjoyed in small slices preferably with a glass of milk. 2 cups all purpose flour 2 teaspoons baking powder.

Sift flour with baking powder and salt. Old fashioned boiled peanut butter icing click for recipe or chocolate buttercream icing click for recipe instructions preheat oven to 350 degrees f. This cake is light and fluffy unlike some homemade yellow cakes that can be dense.

Prepare 3 9 round baking pans with non stick baking spray and put aside. Paired with the classic chocolate frosting it s the best yellow cake and makes a wonderful celebration or birthday cake. The cake holds so many memories for my family.