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Finely chop the onion the garlic and add them to the pan.
Recipe of the day akis petretzikis. Place a frying pan over high heat and add 1 2 tablespoons olive oil. Take the edges of the puff pastry from the outside of the circle and fold them towards the center to shape the croissants. The greek chef akis petretzikis shares his cooking confectionary recipes for greek and international dishes.
Bake for 20 30 minutes. Finely chop the garlic and sauté it for 1 minute. Add the thyme and sauté well.
Cooking and pastry recipes by greek chef akis petretzikis. Let them cool and spread the whipped cream caramel sauce and melted chocolate. Finely chop the rosemary the thyme and add them to the pot along with the tomato pieces the sugar salt pepper and the bay leaves.
Add the tomato paste and sauté for 1 more minute. Cooking videos recipes and cooking tips.
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