Recipe Potato Cheese Soup
Add water and bring to a simmer.
Recipe potato cheese soup. Bring to a boil. Add cheese and stir until cheese is almost melted. Add potatoes and season with salt and pepper.
Cook and stir over medium heat until thickened and bubbly. Meanwhile in a small bowl blend the butter flour parsley and pepper. Stir into the potato mixture.
Cover and simmer for 15 minutes or until potatoes are tender. Add cheese and stir until almost melted. Add cheese and bacon.
Bring to a boil. Stir until cheese is melted. Cover and simmer until potatoes are tender.
Remove from the heat. Cook and stir over medium heat until thickened and bubbly. In a small mixing bowl blend butter flour parsley and pepper.
Gradually stir into soup. Combine flour and remaining milk until smooth. Stir into potato mixture.