Royal Icing Recipe How To Cake It

Add the icing sugar to the egg whites a spoonful at a time and fold in.

Royal icing recipe how to cake it. Turn the mixer up to medium speed and beat for 1 minute. Made with only 3 ingredients royal icing is a classic for a reason it s simple to make easy to use and is the first step in making a cake be it a christmas cake or otherwise beautiful. One of the most versatile products used for cake decorating is royal icing whether it sets hard or is a softer version.

Add water in 1 teaspoon increments stirring between each until desired consistency is reached. Add the confectioners sugar and beat with a handheld electric mixer at low speed until very thick and smooth 3 to 5 minutes. First gather your ingredients.

If you re weary of using raw egg whites you can heat treat the eggs before beating them. Delia s royal icing recipe. This two step recipe is the only one you ll ever need to give your holiday cookies that perfect bakery look.

The icing can be used as is or thinned out with water to achieve a pourable consistency for flooding cookies. Add the lemon juice and glycerine and stir. It s made from icing confectioners sugar and egg whites and can be used for example to cover a cake to create designs on cookies for piping designs as decorations or to pipe flowers and leaves on a cake.

Very often there s the odd robin or father christmas handed down through generations to decorate with but failing that a sprig of holly in the centre of the cake will give a festive touch. Continue whisking until the icing is thick enough to hold stiff peaks when you lift the beaters and is smooth and shiny. Ingredients for royal icing.

My recipe and method for making easy royal icing for cake decorating is one of my go to for making cake decorating easy as can be. Mix until the icing is smooth and evenly colored 1 to 2 minutes. I confess this has often been for me a last minute affair late on christmas eve.