Potato Soup Recipe Large Quantity

Remove bacon from pan and set aside.

Potato soup recipe large quantity. Salt or to taste 1 8 tsp. Let the potatoes cool. Place potatoes into a large pot and cover with water.

In a dutch oven cook the bacon over medium heat until done. Gradually whisk in the milk whisk until smooth. Cover potatoes with water in a large soup pot.

Pepper or to taste 1 8 tsp. Finding recipes for large groups and cooking large quantities of food can be difficult with traditional recipes as they don t always scale well the recipes here have been measured and tested to work. Cover with 3 quarts water add 2 tablespoons salt and 1 tablespoon monosodium glutamate and cook covered until the potatoes are mushy.

Cover and process until smooth. Add the bacon and cook turning occasionally until crisp 4 to. Peel potatoes and cut into 1 2 in.

Add in sour cream and green onions. Cook until fork tender about 10 minutes. Cook over medium heat until thick about 8 minutes.

Drain off all but 1 4 cup of the bacon grease. Recipes for a crowd contains catering recipes for 50 people 100 people or more. Cook over medium heat until fork tender about 20 minutes.