Recipe Oatmeal Raisin Cookies Soft

I rinse them under cool water to cool them off quicker cream and beat together using elect.

Recipe oatmeal raisin cookies soft. This oatmeal raisin cookie recipe makes cookies that are soft in the middle a little chewy on the outside and full of warm flavors like cinnamon and vanilla. If you love your oatmeal cookies soft and chewy this is the oatmeal raisin cookie recipe for you. How to make oatmeal raisin cookies.

Here s how you make this easy oatmeal raisin cookie recipe. It s crispy on the edges moist and gorgeously chewy inside. In the bowl of a stand mixer fitted with the paddle attachment or in a large mixing bowl using an electric mixer cream together the butter brown sugar and granulated sugar for 1 2 minutes until well combined.

Butter is the base of any delicious cookie recipe. Add the remaining ingredients and blend well. I like to use more brown sugar than white sugar because 1 brown sugar has incredible flavor and 2 brown sugar contains more moisture than white which.

Brown sugar granulated sugar. Mixer the butter brown sugar and eggs. First you put the raisins in a small pan of water uncovered and cook till puffy.

Make sure it s appropriately softened to room temperature. Bake until lightly browned. Put in strainer to drain and cool.

Combine the flour baking soda cinnamon and salt in a medium sized bowl and set aside. Preheat oven to 375 degrees. They are very easy to make and you don t need any fancy equipment only a hand mixer.