Recipe Tomato Soup Nz

Cover with a lid and place the saucepan on low heat for 10 minutes to gently sweat and soften the onion without browning.

Recipe tomato soup nz. It s so easy and delicious. Gradually stir in milk until smooth. Add the onion and garlic.

Add the onion and garlic cooking for 2 minutes. Turn down the heat and add 2kg of chopped fresh tomatoes 2 teaspoons of brown sugar or honey and 6 cups of water. Heath the oil and butter in a saucepan add the onions and garlic and fry gently for 10 15 minutes or until softened.

Simmer until the soup has reduced by about a third. Peel and slice the garlic. Cook stirring until mixture boils and thickens.

Smooth savory tomato soup is a delicious dish that is great to enjoy anytime of the year. It s easily made vegan if you use margarine instead of butter or 2 tablespoons of olive oil ready in 30 minutes and i give leftovers to my kids for lunch. Bring to the boil cover and simmer gently for 15 minutes.

Simmer 3 minutes stirring. In a 6 quart stockpot or dutch oven heat oil butter and pepper flakes over medium heat until butter is melted. Peel and roughly slice the carrots slice the celery and peel and roughly chop the onions.

Roughly chop the carrots then tomatoes in the food processor and add to the pan with the stock and tomato purée. The bold bright flavor of fresh tomato is wonderful in the spring and summer and the creamy richness of the broth makes it perfect comfort food for a cold fall or winter night. Meanwhile make the basil oil.