Roasted Peanut Brittle Recipe
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Store bought roasted peanuts can sometimes taste stale so it ll be great to make sure the peanuts taste fresh.
Roasted peanut brittle recipe. Spray a 15 x 10 inch baking sheet and metal spatula with cooking spray. Roast the peanuts or buy good quality roasted peanuts. Blend in baking soda stir until mixture is light and foamy.
Loosen from the pans as soon as possible and turn over. Snap candy into pieces. Line a rimmed baking sheet with foil and grease with nonstick cooking spray.
With 2 forks lift and pull peanut mixture into rectangle about 14x12 inches. Stir together the sugar corn syrup and 1 2 cup water in a medium saucepan fitted with a candy deep fry thermometer. Pour onto two buttered baking sheets or jelly roll size baking pans.
Mixture should be golden brown remove from heat and stir in butter and remaining ingredients. Add the 2 cups of honey roasted peanuts and continue cooking stirring to 300 f. Add cubed butter and unsalted roasted peanuts and stir stir stir until the butter is melted and the peanuts are completely coated in the candy mixture.
Tips for making peanut brittle. Cook over medium heat stirring frequently until sugar dissolves and mixture comes to a boil. Pour onto prepared baking sheet spread quickly.
In a medium saucepan stir together the sugar corn syrup water and salt then bring to a boil over medium heat. This stuff is sticky and we want to be extra safe in making sure it will release from the pan. How to make homemade peanut brittle.
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