Royal Icing Recipe 2 Ingredients

For a snowy effect make little dips and peaks with a teaspoon.

Royal icing recipe 2 ingredients. Icing can dry out quickly. Use a palette knife to spread the icing over the top and sides of your marzipaned cake. Leave to firm up somewhere cool and dry not the fridge for 24 hrs before cutting the cake.

Beat at high speed until thickened. Keep icing covered with a wet kitchen towel at all times. Beat all ingredients at low speed for 7 to 10 minutes or until icing forms peaks.

2 3 4 cups confectioners sugar 11 1 2 oz.