Recipe For Chicken Leg Fry

Add a beaten egg and coat the chicken with some all purpose flour and pan fry it. Dip each chicken leg into the breadcrumb mixture and turn until well coated. Chicken legs can be prepared in a number of ways poached grilled sauteed pan fried roasted or even baked and cook with milk.

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Here chicken legs are marinated in a flavorsome paste and then fried.

Recipe for chicken leg fry. Chicken legs cook faster than other chicken parts and are easy to make at home. Place chicken pieces in the casserole dish with the melted butter and turn the pieces until they are well coated with the butter. Place the chicken leg back into the flour mixture and cover it again in flour.

Pan fried chicken recipe legs and thighs visited 2 099 times 7 visits today. Step 2 making of chicken leg piece fry. Place the chicken leg in eggs and cover it in egg.

Cook the chicken legs for 4 5 minutes on medium flame. Place the chicken leg back into the casserole dish. Once oil is hot and ready for frying place chicken leg into the oil for frying.

Take a non stick pan add oil and heat it. Drop the marinated chicken legs one by one into the pan. A simple marinade of salt pepper paprika garlic powder and all spice powder if you like is enough to create the magic.

Chicken leg fry is a simple tasty and spicy style of chicken fry. Do this with each chicken leg. Repeat steps 5 8 for each chicken leg allowing up to 3 legs to fry at one time.

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